Concept
A refined, garden-inspired dining concept that blends fresh, seasonal ingredients with elevated flavor pairings. The brand emphasizes a soft, feminine aesthetic through muted lavender tones, delicate typography, and fruit-forward imagery, creating an atmosphere that feels both elegant and inviting. The menu highlights thoughtfully crafted small plates and salads that balance sweetness and richness, offering a light yet indulgent experience.
As part of my Applications of Digital Graphics course, I was tasked with creating a cohesive restaurant brand. This project involved developing a logo, menu, and business card, all designed to visually reflect the overall atmosphere and identity of the restaurant. Each element was carefully considered to ensure consistency in branding and to effectively communicate the intended customer experience.